Trini Curry Chicken Recipe Yield - 6 Persons Cook time – 1 hour Marinating time - 4 hours or overnight Prep time – 30 minutes Ingredients:  Chicken 3lb (cut into 2-inch pieces) Washing of chicken  Lime juice – 4 tbsp  Water – 6 cups Seasoning:  Pimento Peppers – 8 (finely chopped)  Chive – 3 tbsp (finely chopped)  Fine Thyme – 1 tbsp (finely chopped)  Garlic – 3 tbsp (finely chopped)  Chadon Beni – 4 tbsp (finely chopped)  Curry Powder – 4 tbsp  Saffron Powder – 1 tsp  Salt to taste 

Trini cooking with Natasha on Reels

Trini cooking with Natasha on Reels

Trinidadian Roti | Tasty

Trini Dosti Roti (2-in-1 Roti) Recipe 🇹🇹 | Foodie Nation

Trini Pepper Roti 10 leaves bandania / culantro / recao 3 pimento 2 scotch bonnet 4 cloves garlic 1 large potato in salted water boil until tender 1 cup cheese / vegan cheese 1/3 cup carrots 1/4 tsp geera Golden ray / butter / oil 4 paratha loyas - https://youtu.be/XfNkxrnfyjg #TRINIPEPPERROTI #PEPPERROTI | Trini cooking with Natasha