Exploring Natto: A Unique Japanese Food Experience
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Exploring Natto: A Unique Japanese Food Experience
2.2K viewsApr 30, 2023
TikTokfoorikake
“Ever wondered why nattokinase is talked about so much? It comes from an ancient Japanese food tradition and is often chosen by people focused on heart-conscious routines. Simple. Intentional. Everyday. 👉 Click the basket and grab yours.”
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“Ever wondered why nattokinase is talked about so much? It comes fr…
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TikTokarchiesreviews
Natto Talk: Exploring the Unique Japanese Food Tradition
Natto Talk: Exploring the Unique Japanese Food Tradition
167.9K viewsJul 6, 2022
TikTokissaokamoto
Let’s try Nattō. Its fermented soy beans for anyone wondering. Nattō (納豆), spelled as natto in standard English language use, is a traditional Japanese food made from whole soybeans that have been fermented with Bacillus subtilis var. natto. It is often served as a breakfast food with rice. It is served with karashi mustard, soy or tare sauce, and sometimes Japanese bunching onion. Within Japan, nattō is most popular in the eastern regions, including Kantō, Tōhoku, and Hokkaido. #lopwert #natto
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TikToklopwert
Making the Stinky, Sticky, Slimy Beloved Superfood of Japan: NYrture Natto | food. curated.
Making the Stinky, Sticky, Slimy Beloved Superfood of Japan: NYrt…
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Natto Challenge: Erlebe Japans einzigartige Delikatesse
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This is one of my most requested videos to date- Nattō. It’s a Japanese snack made out of fermented soybeans! If you’ve been following me for a while, you know my love for spicy soy bean paste, so saying that I was excited to try this is an understatement! I was told that you have to push the plastic through with a chopstick to get the real experience! The pack I got came with spicy mustard and a sweet soy sauce! You are in the sauces and then mix it together with the soy beans. The soybeans are
This is one of my most requested videos to date- Nattō. It’s a Japane…
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