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🧄🫘 Lemony Garlic Butter Beans I basically measure everything with my heart but here’s the guesstimated RECIPE: INGREDIENTS: • 1 Tbs @Algae Cooking Club Roasted Garlic Oil • 1/2 tsp onion powder • salt & pepper to taste • 1 tsp parsley • Juice from one lemon • 1 tsp Better Than Bouillon chicken base • 4 Tbs heavy cream • 8oz water • 1 can of @Bush's Beans Butter Beans INSTRUCTIONS: • Add oil, onion powder, salt, pepper and parsley to pan • Once warmed add Better Than Bouillon and water and brin
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Here's how to make a chicken cutlet big enough to feed the whole family. Ingredients: - Ground Chicken - Eggs - Panko - Flour - Olive Oil (Regular & Spray) - Paprika - Garlic Powder - Salt & Pepper Step 1: Create the Cutlet Add ground chicken to a bowl and top with salt, pepper, paprika, and garlic powder. Mix until the spices and chicken are well combined. Place a piece of parchment paper on a large sheet pan. Dust the parchment paper and your hands with flour, add the chicken, and carefully sp
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literally just make it! 🤤 all you need: japanese or red sweet potatoes (i used 3 medium) 2-3 tbs oil of choice (i used @Algae Cooking Club roasted garlic oil) salt garlic powder onion powder salt @Trader Joe's aglio olio seasoning (optional) bake at 375 F for 60-70 min! #sweetpotato #roastedsweetpotatoes #simplerecipes #healthyrecipes #cookingtips
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🍯 HONEY GARLIC CHICKEN PAD THAI 🤤🔥 576 Calories • 45.7g Protein • 64.1g Carbs • 13.0g Fat This one absolutely slaps 🤤🔥 Juicy honey garlic chicken thighs served over a sweet and savoury Pad Thai noodle base. Big flavour, high protein, and four meals ready to go. Ingredients (4 Serves): • 800g Skinless Chicken Thighs • 1 tbsp Olive Oil • 30g Mingle Honey Garlic Seasoning • 200g Erawan Pad Thai Rice Noodles (GF) • 80g Red Capsicum • ½ Medium Onion • 2 Cloves Garlic • 50g Bean Sprouts Sauce: •
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