Day 8 of my 12 Days of Dollar Tree Christmas Desserts 🎄✨ Today we’re making Loaded Peanut Butter Cup Cookies: thick, bakery-style peanut butter cookies topped with chocolate peanut butter frosting, a peanut butter drizzle, and chopped Reese’s cups. Rich, indulgent, and perfect for the holidays. INGREDIENTS: • 2 bags peanut butter cookie mix • ¼ cup softened butter or margarine • ¼ cup creamy peanut butter (plus a little extra for drizzling) • 1–2 tbsp water • Chocolate frosting • Reese’s peanut

Christmas Cookie Tips + Tricks ✨

Gram's Delicious Holiday Cookies Ingredients -1 cup sugar -2 sticks butter, softened -2 eggs -1 tsp vanilla -1/3 cup milk -4 cups flour -1 tsp baking powder -1/2 tsp salt -1 tsp baking soda Directions Blend sugar, butter, eggs and vanilla. Add milk, flour, baking powder, salt, and baking soda. The mixture will be stiff. Put dough in fridge for at least 2 hours. I like to leave it overnight. Spread flour out on table and roll out dough. Use cookie cutters for desired shapes. Bake at 350° for 7 to

His “Last Wish” on the Stretcher: Forget the CPR, Delete My History 😂🚑 #shorts #movie