From old-school modest renditions to new-age bacon-stuffed crepes, the South Indian staple, dosa, is being reimagined faster ...

Ready-to-cook meals are experiencing a surge in popularity, doubling in volume over the past two years as 18 million more ...

Mithila Palkar treated herself to delicious dosa in Chennai.Photo Credit: Instagram/@mipalkarofficial There's nothing more ...

Fasting days can feel a bit dull when it comes to meals, especially when you’re trying to avoid the usual fare and stay ...

Discover the Ayurvedic magic of oil pulling with Patanjali's new Dant Kanti Gandusha blend, a modern comeback for holistic oral care.

City’s iconic dishes and culinary heritage earn it 50th place worldwide in ‘100 Best Food Cities’ 2024–25 list.

Announced at a glitzy Chennai event—attended by CSK all-rounder Shivam Dube and graced (virtually) by Raina himself from ...

Surprise! PIC COURTESY/Jamjar Diner The Flower Pot Dessert is the perfect way to get the sweet cravings out of the way. Dig ...

Chutneys or Pachadis are an integral part of the Andhra cuisine. They add punch, colour, and character to any meal. Here are ...

A newly released short-duration rice variety, ADT 59, is gaining traction among delta farmers for its high yield, salinity ...

Tuck into the curry lamb dosa from the four-month-old Gol Bowl (6227 Delmar) in the Delmar Loop, and you might think you’ve ...

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