trains11h
CSX CEO makes progress mending fences with employees: Analysis
CSX CEO Joe Hinrichs is not one to shy away from a tall task. Since arriving at CSX in September 2022, he has been on a ...
Crain's Chicago Business11h
WFH or RTO? Here's what the data says.
When offices shut down, some researchers were busy at their own homes. Stanford’s Nicholas Bloom and Steven J. Davis (the latter was at Chicago Booth at the time) are two prominent economists who ...
How US tech giants supplied Israel with AI models, raising questions about tech’s role in warfare
U.S. tech giants have quietly empowered Israel to track and kill many more alleged militants more quickly in Gaza and Lebanon ...
As Israel uses US-made AI models in war, concerns arise about tech’s role in who lives and who dies
Militaries have for years hired private companies to build custom autonomous weapons. However, Israel’s recent wars mark a ...
I'm an ex-PwC HR director with 36 years of experience. Here's how to tell if you're well-liked at work.
An HR director shares how employees can tell whether they're well-liked at work and why being likable can be important for ...
Dairy Herd17h
Leading By Example: How this Employee Became the Best in the Business by Being Genuine
Leading by Example As Vir-Clar’s herd manager, Vasquez helps set the tone for the entire operation. For him, leading by ...
The HR Digest20h
From Google to Nectar: How Cassidy Gonzalez Is Redefining Employee Engagement
Discover how Cassidy Gonzalez, SVP at Nectar, transforms workplace culture through innovative recognition strategies. Learn ...
New Survey: Behavior Change Programs are the Most Important Employee Benefit for Chronic Disease Prevention and Management
Dallas, TX, Feb. 18, 2025 (GLOBE NEWSWIRE) -- A recent survey conducted by Wondr Health, the proven leader in virtual-first prevention and intervention programs for metabolic health, highlighted ...
Money blog: 'I was fined for entering a car park for a few minutes': Your parking disputes resolved by expert
Puzzled experts aren't sure why the plant-based food industry is shrinking after years of rapid growth. But chef Neil Rankin, once head of a nose-to-tail restaurant and now running a vegan food ...