El Niño is disrupting seaweed, fish, crab and clam farming across the Pacific, forcing farmers to adapt as weather patterns ...

The Indonesian Ministry of National Development Planning is encouraging the adoption of low-carbon aquaculture to open up ...

The fish on your plate might have been raised on U.S. soybeans. Here’s why U.S. soy is essential to the aquaculture industry.

Aquaculture has quietly become the world’s fastest-growing food production sector, delivering a record 122.6 million tonnes ...

A new University of Hawaiʻi at Mānoa study identifies the molecular mechanisms that allow Mozambique tilapia to thrive in ...

In the world of aquatic life, the Mozambique tilapia (Oreochromis mossambicus) is remarkably tolerant of saltwater, surviving ...

WorldFish organised the international workshop, titled “Brine Shrimp Artemia Aquaculture, GIFT Dissemination and ...

Urban farmers in Boise are trying to start a conversation in agriculture with a unique way of growing. Greenscale, a ...

Brazil is emerging as a key market for Vietnamese tilapia with import value surging sharply by more than 222 times to US$44 ...

Tilapia sold in the U.S. is often outsourced. Here is what makes some tilapia non-certified compared to other types that have ...

Tilapia is quite cheap in the Vietnamese market, however, Brazil spent 44 million USD importing this item in the first 8 ...