“Israel and Greece have a lot in common,” says restaurant owner Moshe. “We have the sea, the weather, and even the blue and white flags.” The missing piece for Moshe was Greek foo ...

Milos, Montreal's best known restaurant export, opened at One Flagler in West Palm Beach. What to know before you go.

embodying the true essence of Greek hospitality with every visit. “We created Nerina in order to bring people together over great food,” says the restaurant’s co-owner Spiro Menegatos.

That restaurant group operates The Goodyear ... Offerings will be inspired by Greek, Israeli and Lebanese food, as well as Egypt, Libya, Morocco, Spain and Italy. The menu will include a selection ...