A fish market under new ownership in Guilderland is celebrating its reopening with a ribbon-cutting ceremony. Fin – Your ...

A virtual platform has been launched to reconnect people with a local fishing fleet and the catch being landed. The Plymouth Fishing and Seafood Association (PFSA) has launched the Virtual Fishmonger, ...

Research suggests many Plymouth residents did not know where to buy locally caught fish A virtual platform has been launched to reconnect people with a local fishing fleet and the catch being landed.

Add Yahoo as a preferred source to see more of our stories on Google. Photo Credit: iStock An expert fishmonger is doing his part to spread the word on how to turn one of the Atlantic's worst invaders ...

Director of South Melbourne Seafoods John Kyzintas poses for a photo at the South Melbourne Market in Melbourne, Wednesday, April 1, 2026. Image: AAP Image/Joel Carrett Fishmongers are beginning to ...

When I get to the fish counter at my local grocery store, I usually clam up (no pun intended). I see the vast variety of seafood, and my mind goes completely blank; I’m not sure where to even start ...

For an island nation, we have a curiously detached relationship with our superb Irish fish and seafood. Our consumption is not only markedly lower than other European nations, but almost 20% of Irish ...

A Cape Town seafood trader has described how he was told he 'doesn’t belong' while carrying out his trade in neighbourhoods he has been operating in for years. Ishmaeel Kippie, a mobile fishmonger, ...

Add Yahoo as a preferred source to see more of our stories on Google. Former dental assistant Neo Hui Qin became a fishmonger in 2024 and runs a stall in Tiong Bahru Market. (ST PHOTO: SAMUEL RUBY) ...

Aaron Rodwell has a wild passion for seafood, spending days on the reef evading sharks to reel in some of the best fish in the world, selling them direct to Maggie locals. See how he does it. Known as ...

Damye Hahn has been behind the counter at Faidley’s Seafood since she was a child, wrapping daily shipments in butcher’s paper and taking in the mild smell of fresh, local crab at her family’s ...