Eggs are one of the highest sources of the multitasking nutrient choline, which is important for your muscle control, ...

Microwaved eggs are a quick and convenient way to satisfy anyone's egg cravings. According to an expert, it can have ...

These heat-treated eggs are often used as a safeguard against foodborne illnesses like salmonella. Here’s everything you need ...

A lot of attention has been focused on high egg prices due to bird flu. However, the price of beef is also on the rise as ...

Sell-by dates reflect an estimate of how long the eggs’ quality can be maintained — not necessarily safety. In the United ...

Registered dietitian and food blogger Lauren Harris-Pincus, based in New York, agreed that eggs are safe to eat without concern when they are cooked through and the white and yolk are fully set.

Lawmakers, advocacy groups have questioned whether egg prices are being kept high by something besides bird flu.

So, the CDC says if eggs are cooked properly, they are safe to eat. This means cooking eggs to an internal temperature of 165 degrees Fahrenheit, which kills bacteria and viruses, including bird flu.

Processed egg products may contain more sodium and fewer nutrients compared to freshly cracked eggs, raising concerns about ...

This is the first installment in a mulit-part series. Bouncing down a grocery aisle in Iowa City’s Fareway  on the east side ...

Amid soaring egg prices, more than 50 NYC bodegas are now offering bacon, egg and cheese sandwiches with Just Egg, a ...