A creamy avocado dressing zhuzhes up this quinoa-based bowl with beans, greens, tomatoes and sunflower seeds. Swap in or add your favorite nuts for extra protein and crunch. Get the recipe.

Mushrooms are easy to cook and work well with many everyday meals. They bring a warm savory flavor that makes simple dishes ...

The first victim of the deadly school shooting at Brown University has been identified as a sophomore student and vice president of the school’s college Republican club, Ella Cook, according to her ...

Brady Cook confronted a daunting challenge when he entered Sunday's game against Miami late in the first quarter, with the field already tilted against the home team and the Jets trailing by 21-0. The ...

So by eating high-protein grains, you’re in for the best of both worlds: getting a solid dose of protein of the sort typically associated with animal products, but also “optimizing for fiber and other ...

From a distance, fields of buckwheat may seem serene, with petite, fluffy white flowers and heart-shaped green leaves. But if you’re standing in one, you’ll hear the distinct buzzing of bees as they ...

A snacking cake gets a tender crumb from whole-milk Greek yogurt. An Americanized salade nicoise gets boosted with olive oil-packed tuna and a creamy dressing. Noodle-based salads, like this hearty ...

Food is more than sustenance. Whether cooking at home or sharing a meal with others, I’ve learned that food can be a powerful pathway to greater well-being. Yet for many years, I’ve observed that food ...

Forbes contributors publish independent expert analyses and insights. I cover innovation across the food & beverage landscape. When we ponder the causes of our changing climate, we often point to ...

If you read any history, you probably know that the more things change, the more they stay the same. In all our complexity, human societies are as beholden to natural cycles as a migrating meadowlark ...

A kugel is an oven-baked casserole bound together with eggs. This traditional Jewish dish was often slow-baked in the ovens baking bread before the Sabbath, then served for the Sabbath dinner. The ...

I know people who are reluctant to try new foods. One guy I knew in college had never eaten pizza. Every day I meet folks unfamiliar with certain vegetables, like kale or arugula. There are so many to ...