News

The Department of Agriculture, Trade, and Consumer Protection is holding a Humane Officer Training Program for those ...
REAP Food Group has announced that Dr. Phil Kauth has amicably resigned from his role of Executive Director of REAP Food Group. Noah Bloedorn takes on the role of Interim Executive Director.
Bob Mitchell, senior partner at Spring Creek’s Cattle Company, has been appointed to Wisconsin’s Wolf Advisory Committee.
A unique partnership between dairy producers and the organizations representing Wisconsin’s cities and counties has brought ...
Wyffels Hybrids is proud to continue its collaboration with Iowa State University Extension and Outreach through the ongoing ...
Through the UW Dairy Innovation Hub, the team has been surveying farms across the state to understand where workers are coming from.
Alfalfa has been a dependable player in Wisconsin’s forage and cover crop systems, but new research looks for more options ...
WABA will host a financial workshop designed for CFOs, CEOs, and other finance professionals in the agri-business sector ...
Free Adopt a Cow program connects Wisconsin students with real calves and local dairy farms; registration open through Sept.
Grand Champion Sour Cream: Odyssey Reduced Fat Greek Mediterranean Feta Dip, made by Klondike Cheese Co of Monroe. Grand ...
The wheat harvest is about finished in southern Wisconsin. Crop specialist Alex Beaver says growers are overall pleased.
This year, the Governor’s Blue Ribbon Livestock Auction awarded $55,000 in scholarships. It contributed $30,000 to support youth awards.