There it is – ennui (pronounced on-wee). Such a great word packed with meaning. It invokes the idea of being listless or ...

Texas A&M expert shares vaccination schedules, preventative care tips, and the value of veterinary partnerships for producers ...

Ann Hess is Content Producer for the Livestock Team of Farm Progress, which includes National Hog Farmer, BEEF Magazine and Feedstuffs. A native of South Dakota, Hess has more than 21 years of ...

In each issue of BEEF, you will find the latest in news, insight and production information - all the great content you’ve long-relied on BEEF to deliver - and it will be brought to you in a dynamic ...

Imports benefit U.S. beef producers (and consumers) because it allows them to specialize in doing what’s most valuable – ...

ICASA is a public-private partnership created by FFAR to advance research on antimicrobial stewardship in animal agriculture. ICASA’s research promotes the judicious use of antibiotics, advances ...

K-State veterinarians look at the benefits of supplementing calf nutrition with the practice of creep feeding.

Testing new cattle and quarantine measures reduce BVD risk in beef herds, saving treatment costs and preventing disease outbreaks.

The honor celebrates leaders who transformed meat and poultry through innovation, stewardship and contributions benefiting future generations.

The Cattlemen’s Beef Board (CBB) released its fiscal 2027 grant appropriations. The CBB will invest approximately $39.5 million in beef promotion, research, consumer information, industry information, ...

Dr. Robin Falkner, beef cattle technical consultant, unpacks a simple truth that can change your whole year: spring calving ...