Guest: Miriam Pawel is an award-winning reporter and editor who spent twenty-five years working for Newsday and the Los ...

More than two million farmworkers do the hard, sometimes backbreaking work of planting, growing, and harvesting crops in the U.S. Focusing on strawberry and grape pickers in California, David Bacon ...

Sharon Udasin talks about the new book she has co-authored, “Poisoning the Well - How Forever Chemicals Contaminated America,” ...

Israel has abandoned the ceasefire agreement and restarted its genocidal war against Palestinians in Gaza — a war that has destroyed the region and killed tens of thousands of human beings. The ...

F. Scott Fitzgerald wrote about rich people. Does his work also offer a critique of wealth and inequality? According to John ...

Guest: Ruth Conniff is Editor-in-chief of the Wisconsin Examiner.  She is the author of “Milked: How an American Crisis ...

Samuel Moyn on Trump and the courts • Chris Maisano, author of this article, on class and politics • Evgenia Kovda on hipster nihilism (article here) ...

On this week’s episode, we speak with Bay Area based comedian Karinda Dobbins about the release of her debut comedy album, Black & Blue. In Black & Blue, Karinda shares personal stories, finding humor ...

On today’s show, the Red Cross gives an award to Wells Fargo? I’ll speak to Dr. Michelle Merrill, organizer, with Scientist Rebellion Turtle Island. We’ll switch gears and get an update on the ...

Songs to Obsess Over & Over… March 2025 TOKiMONSTA feat. Gavin Turek “Lucky U” (Young Art) Grammy-nominated artist, producer ...

In an era when algorithms are reshaping how news is gathered, produced, distributed, and consumed, every journalist, regardless of specialty, needs some degree of algorithmic literacy. We’re joined by ...

The American diet is awash in junk food. More than half the calories Americans eat come from processed food and drink. Three ...