The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert. The product ...

A popular ham salad has been recalled. This recall was confirmed on Sunday, and stems from concerns that the products in ...

Dumplings in a one-door cold hold unit measured 53 degrees. Cold held TCS foods must be at or below 41 degrees. A ware-wash ...

U.S. Secretary of Agriculture Brooke L. Rollins has launched a comprehensive plan to bolster USDA’s efforts to combat foodborne illness. This plan better positions USDA’s Food Safety and Inspection Se ...

The Oklahoma State Department of Health conducts licensing and inspection of food establishments. Below are the results of the June and July inspections in Bartlesville, based on results reported in ...

State, city and county inspectors have cited Iowa restaurants and stores for hundreds of food-safety violations during the ...

We're modernizing our inspection system. We're embracing science. We're removing needless bureaucracy that doesn't make food safer while strengthening the oversight that does.

Peel Public Health inspectors routinely check local restaurants, cocktail bars/beverage rooms, bakeries and takeout food establishments to ensure compliance with food safety standards.

At the Tuesday opening of the USDA’s new Midwestern Food Safety Laboratory near St. Louis, Secretary of Agriculture Brooke Rollins launched ...

The Madison County Health Department Food Sanitation Program strives to protect citizens from contracting and transmitting foodborne diseases and to educate food service operators and consumers about ...

As diners increasingly rely on online reviews to choose new restaurants, the importance of food safety scores could possibly ...

U.S. Secretary of Agriculture Brooke L. Rollins recently announced a comprehensive plan to bolster USDA’s efforts to combat foodborne illness.