Ladle the soup into deep bowls and serve topped with 1 or 2 teaspoons of Greek yogurt, a few toasted pine nuts, some chopped ...

This quick and easy ground beef stir-fry is loaded with colorful vegetables and bold flavor. Ready in just 15 minutes — perfect for busy weeknights.

The aroma of grilling food often fills neighborhoods at this time of year, bringing a wave of nostalgia with the scent of ...

Stir-fry for another 30 seconds, then add half the stock and chillies. Taste, season with fish sauce and cook for a further 30 seconds to 1 minute, or until the chicken is cooked through.

Stir for just 30 more seconds. Finish with the stir-fry sauce. Be sure to mix it again before pouring it in. Gently stir everything together — the sauce will thicken quickly.

5. Add the beans, red bell pepper and a pinch of salt. Stir-fry the vegetables until they are bright and crisp-tender, about 2 minutes. Transfer the vegetables to a plate.

Zainab Shah’s beef and shishito stir-fry gets plenty of oomph from a quick soy marinade and a hefty dose of black pepper. Share full article. By Mia Leimkuhler. April 24, 2025. Image.

Recipe. Stir Fry Style Tortellini. Prep time: 15 minutes Cook time: 30 minutes Serves 4. Ingredients. 1 pound ground beef. 1 teaspoon salt. 1/8 teaspoon pepper. 1 teaspoon onion powder ...

Stir-fry onion, garlic, ginger and chilli for 1–2 minutes, until lightly golden. Add mince and stir-fry, breaking up lumps, for 3 minutes or until no longer pink.

I love making stir-fries but I’ve never owned a wok. Instead, the Caraway stir-fry pan is my go-to pan for cooking takeout-quality stir-fry at home.