A Delicious Take on Fish Spaghetti If you’re looking for a meal that brings together the heartiness of pasta and the li ...

A Refreshing Seafood Pasta Salad Recipe There's nothing quite like a chilled, creamy seafood pasta salad to bring a ref ...

Assemble the sandwiches: Toast or warm the bread, if desired. Spread mayo or your preferred dip on the bread. Layer with ...

Del Marinaio may not draw as many loyal celebrities and royals as Puny, but it offers an intimate harborside setting with ...

In a heavy-bottomed pot or Dutch oven, melt the butter over medium heat. Add the flour, stirring often, and cook to a medium-brown roux, about 30 minutes.

As promised, this week’s column is completely devoted to what is probably my favourite but most underrated winter vegetable — ...

Atlanta chef Hector Santiago of La Metro and El Super Pan shares tips and recipes to elevate the humble tin of sardines with next-level accompaniments.

Fifty thousand Leidenheimer po-boy loaves. More than 12,000 oysters. Half a ton of soft shell crabs. One hundred and fifty ...

Crab season is finally open, after an almost two-month delay, and KGW’s Grant McOmie came to Astoria with his program, “Grant’s Getaways.” This episode, about Oregon Coast crabbing, provides a look at ...

Noodle dishes are usually healthy because they are a good balance of carbohydrates (noodles), protein (meat, poultry, or seafood), and vegetables.

Shrimp, in addition to being a tasty addition to many cuisines around the world, is sometimes used as an insult to call a person small or short. But did you know there are over 2,000 species of shrimp ...

Fifty thousand Leidenheimer po-boy loaves. More than 12,000 oysters. Half a ton of soft shell crabs. One hundred and fifty ...