Interior designer Mark Zeff and chef John Doherty, the executive chef at the Waldorf Astoria for 23 years, opened Black Barn Restaurant together in 2015 and collaborated on other projects before ...

1. Select an architect or interior designer who specializes in restaurant or hospitality design and has experience with multiple restaurant projects in a class similar to your own project.

Though double their interior-design budget for Dame, the 25-seat fish-and-chips shop they opened last year in Greenwich Village, they had about four times as much space to decorate at Lord’s ...

Determine your space and design requirements. Typically, the dining room will take up the majority of space, followed by the kitchen and the prep and storage space. Facility experts in the ...

When Houston rancher and restaurateur Allison Knight first plucked interior designer Alfredo Paredes from an Elle Decor list of top designers, she was looking to overhaul a few “cabinlike structures” ...

And we’ve assembled an outstanding team for the restaurant.” Interior designer Kurt Lucas has added his expert touch to the space previously occupied by Blu Que Island Grill then Aaron’s ...