A cross between grilled cheese and a burger—what's not to love about a patty melt? The classic sandwich is a meal in itself thanks to its toasty, cheesy and meaty flavors. Luckily, you don't have to ...

Welcome to GOLF.com‘s Clubhouse Eats with 3 Pieces of Pecan, where Chance Cozby –– our contributing at-home chef –– turns on the camera to walk you through signature dishes and drinks synonymous with ...

Brunch Week hits humpday with another idea worth sleeping in for, this time from Chef John LoScalzo. He runs LOKO Cuisine, which runs popular popups at breweries across the bay area. Chef John is ...

Drummond wrote about her patty melt recipe in a 2012 blog post on The Pioneer Woman website. She shared her love for the classic burger sandwich mash-up, asking, “Who doesn’t love a patty melt? Well, ...

Enjoy this patty melt. Originally it was created as a thin burger, smothered with caramelized onions, topped with melted cheese and served on rye bread. For this recipe I use whole wheat bread. It ...

This is not a twist on the classic patty melt so much as it is a dialing up of one. Each individual component that constitutes the favorite diner sandwich gets turned to 11. Sure, ground beef, ...

Before the pandemic, you could wander into Du-par's, on the corner of Fairfax and Third in Los Angeles, ask for a seat in a slick, red, tufted vinyl booth, and be sipping a mug of hot coffee in less ...