This Bolognese recipe is the best recipe you can find online! The Bolognese sauce, which was invented in the Bologna reg ...

This meat sauce is the perfect example of Bolognese cooking: rich yet well balanced, lavish yet restrained, meaty yet fresh-tasting. This recipe follows closely the precepts of a classic ragù.

This process tenderizes less expensive cuts of meat, breaking them down into a rich sauce ... people would consider ragu an Italian dish; one of the most well-known is Bolognese.

Once everything’s well mixed, pour in the beef stock, chopped tomatoes, and passata, giving your bolognese sauce a hearty stir as it starts to simmer away. This is your cue to splash in some ...

Drain and check the seasoning. Divide the pasta between plates, top with the sauce, grate over some Parmesan, garnish with basil leaves and serve. The Bolognese sauce can be made up to a day ahead ...

Jamie Oliver's lentil Bolognese is a hearty and nutritious vegetarian dish, which is ideal for a quick and filling meal. Here ...

3/4 to 1 pound fresh pasta sheets, about 7 by 4 inches, or dried lasagne noodles blanched for 6 minutes and refreshed Preheat the oven to 375 degrees. Brush a 9-by-13-inch glass baking dish with ...