The advocacy group this year plans to take on the complex and divisive issue, seeking to find balance between paying a livable wage and ...

The charming corner bistro down my street has a chalkboard that changes daily. Instead of listing specials, it shows the ...

While many people go abroad for their culinary journeys, domestic travel is constant, and when it comes to booking your next ...

The record-setting sales forecast comes from the association’s recent State of the Restaurant Industry report, an annual ...

WASHINGTON — Foodservice operations are projected to generate $1.5 trillion in sales in 2025, according to the National Restaurant Association (NRA).

The record-setting sales forecast comes from the association’s recent State of the Restaurant Industry report, an annual ...

Robert Melvin, Northeast Region Director, R Street Institute Testimony in Support of MD HB 770: “Baltimore County – Alcoholic Beverages – Sale or Delivery for Off-Premises Consumption.” February 17, ...

Looking for the most vibrant food scenes in the U.S.? A new ranking evaluates all 50 states based on restaurant spending, ...

The U.S. Environmental Protection Agency estimates that wasted food is responsible for 58% of methane emissions from landfills.

The fundamentals of the restaurant industry are strong, and operators are cautiously optimistic about the year ahead, ...

The restaurant industry is projected to reach $1.5 trillion in sales and employ over 15 million people in 2025, with more ...

The National Restaurant Association is bullish on industry sales and expects foodservice sales to grow 4.1% in 2025, thanks in part to ...