Fast food lovers will be surprised to see what their favorites were like when they opened, and how they grew. From McDonald's ...

This recipe is for Molletes (Mexican-Style Toasted Cheese Sandwiches) from the food section of The Boston Globe.

If your mornings need a little more spice—or you're simply tired of the same old breakfast routine—then it’s time to shake ...

Through 11:59 p.m. April 2, fans can play Chipotle's Burrito Vault once a day to win a share of more than $1 million in free food.

Nuts can transform a dish with a crunchy, salty bite, elevating something ordinary into something extraordinary.

From forklifts to millions forking down her home cooked family recipes, Los Angeles’ Jenny Martinez is social media’s latest major success story.

Glenview granted a liquor license to Ecuadorian restaurant Riobamba, which will serve margaritas and Ecuadorian drinks.

Food staples such as wine and sugar may come from plants, but what you get at the store isn't always 100% plant-based.

What's your favorite dish? Where do you get it? What makes it special? Press-Gazette food reporter Jelissa Burns wants to ...

Tucked in the Honokōwai Marketplace, about a 5-minute drive from Kāʻanapali Beach, Sergio’s Cantina is serving up satisfying ...

An authentic Sonoran-style restaurant is making its debut inside Chase Field just in time for the DBacks 2025 season.

Shortly after, my love of tacos was ignited, perhaps unsurprisingly, at Taco Bell. Having rented Demolition Man on VHS an embarrassing amount of times — a sci-fi action flick set in a future where ...