Sierra is a Senior Scientist and Analyst at IndieBio, where she is responsible for sourcing and performing due diligence on ...

Broccoli, kale, and cabbage are more than healthy sides—they're nutrient-packed Brassica vegetables that may help fight ...

Biotechnology and biomanufacturing are witnessing a transformative shift with the rise of chassis cells. Serving as the cornerstone of modern ...

A team of South Korean scientists have produced the polymers used for everyday plastics through bioengineering, rather than through the use of fossil fuel-based chemicals. It is believed that the ...

Mycotoxins, toxic secondary metabolites produced by filamentous fungi, are among the most persistent threats to food and feed safety worldwide. Their ...

Alan Woessner, manager of the Imaging and Spectroscopy Core for the Arkansas Integrative Metabolic Research Center, will highlight the unique capabilities of the core's microscopic and spectroscopic ...

Alumni Bill and Pat McKamey enhance student success by creating an Endowed Undergraduate Teaching Support Program. The $1 million planned gift supports the Department of Industrial Engineering.

With growing concerns over fossil fuel depletion and the environmental impacts of petrochemical production, scientists are ...

Researchers have understood for decades that some forms of deafness are inherited, yet until now, few of those genetic clues ...

The study found microplastics can alter gut microbiome, with changes resembling patterns associated with depression.