It is one of those generational schisms. My father and uncle view clinking glasses as more embarrassing than farting in public, whereas anyone under 45 (ish) may think differently. Occasionally, I ...

While the exact origins of the martini are debated, its earliest form is the Martinez, which appeared in the 1860s in California. The first recipe resembling the modern dry martini was recorded in ...

Discover Bou­ré in Oxford, MS—a lively Creole-inspired restaurant serving Southern comfort classics, standout cocktails, and vibrant energy right on the historic Square.

My most recent breakup bleached the color from everything and dealt apocalyptic blows to my self-esteem and mood, so I ...

Where to ball out when a milestone birthday, major anniversary, or a winning lottery ticket pops up in your life.

The dining room hums with that perfect level of ambient noise – enough conversation and clinking glasses to create energy but not so much that you need to shout “PASS THE BUTTER” across the table. ...

In the heart of San Francisco, where culinary trends come and go faster than fog rolling over the Golden Gate, there stands a ...

Nippon Steel named Burritt, Takahiro Mori, Naoki Sato and Hiroshi Ono as the new board members who will oversee the ...

We’re still thinking about springy biang biang noodles, brothy bowls of eggs, tuna cheeseburgers, syrupy doughnuts and more.

Strain into a martini glass, and garnish with a pickled onion. Empty mixing glass and repeat mixing process for remaining 3 martinis. About this recipe .