The peanut butter sandwich is far from finished evolving. From deep-fried delights to PB and pickle, these restaurants all ...

Travel back to ’80s Illinois with these iconic diner plates, from horseshoes to meatloaf, that defined comfort food and ...

Discover the Texas meat-and-three cafeteria where the side dishes steal the whole show. See why locals swear the veggies ...

Some people like to squeeze a little lemon over their fried foods, and while Mamma DiSalvo’s won’t judge you for that, these ravioli are perfectly seasoned on their own. The restaurant itself has that ...

While generations of travelers have been stopping for their world-famous split pea soup, savvy diners know that beneath that iconic windmill lies a chicken fried steak so perfectly executed, so ...

Busy weeks hit hard, so having 9 easy casseroles to fall back on can really save time and energy. Each one brings a simple ...

From pork pies and Cornish pasties to Bakewell tart and shortbread, these are Britain's best regional dishes you need to try.

He acknowledges that proper seasoning is essential, and says he seasons the meat before it’s dredged in flour, keeping the spices safely away from the heat of the oil. The result: a perfectly fried ...