easy garlic parmesan pasta can be made with spaghetti or fettuccine pasta noodles as a great substitute for linguine. Angel ...

In a large pot of boiling salted water, cook the linguine for about 10 minutes or until al dente.

But any pasta shape that will hold the sauce well is a great option. Here, we go for linguine. Like spaghetti, the long noodles are perfect for swirling and twirling — but because they are flat ...

Lots of pasta recipes claim they're quick and easy, but when it's time to make them, the ingredient list is a mile long. Not so with this three-ingredient lemon linguine. It's about as simple as ...

Carbonara is almost always served with spaghetti or linguine, but you can use whatever pasta you prefer. For a more unusual take on carbonara, try spinach fettuccine tossed with warm pasta and ...

Cook the linguine in a large pan of salted boiling water according to the packet instructions. Drain, reserving 2 tablespoons of the pasta water. Melt the butter in a deep frying pan, add the ...

Add linguine and cook according to package ... draining it as you go but taking a little pasta water along with the noodles to emulsify the sauce. Add arugula and Parmesan, season with salt ...

Puttanesca is a fiery, easy sauce for pasta that can be made in less time than it takes to cook a pan of linguine. Add 2 tablespoons salt to 2 litres water and bring to the boil in a large saucepan.