Dill pickles are typically made with cucumbers, vinegar, salt, sugar, fresh dill, and spices. But spices like black peppercorns, mustard seed, and fresh garlic can add more flavor to your pickles.

Perhaps you have only seen them in bars or at the country fair. But believe that fried pickles taste just as amazing at home!

When it comes to pickles, homemade pickles are hard to beat. Of course, you can toss a jar into your grocery cart, but they're so easy to make at home — and you can control the texture, the flavor, ...

Refrigerator pickles have just the right amount of salty, tangy goodness with the most perfect crunch. You are going to love ...

Trim ends from cucumbers and slice into spears. Pack into 2 (16-oz. glass jar along with garlic and dill. Make brine: in a small saucepan, combine water, vinegar, and salt. Bring to a boil, stir until ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...