I am teaming up the almond flavour of a Bakewell Tart and jam filling with deliciously chewy flapjacks, combining 2 classic treats to be enjoyed as one sweet treat. Just like our Lemon Drizzle ...

It features delicacies such as twice-baked cheese soufflé, Brancaster mussels in white wine, pan-fried bass and warm raspberry and almond Bakewell tart with raspberry sorbet. Two courses ...

Lobster in jerk sauce, grilled pineapple with rum caramel sauce, crispy fishcake and berry almond Bakewell tart recipes are all tweaked to provide Roddy with tasty and healthy meals. In Gaelic ...

This year has already seen some incredible beauty launches, from The Inkey List's Ectoin Hydro-Barrier Serum, to Marc Jacobs' New Daisy Glow Eau So Fresh Perfume. Here, we share our pick of the best n ...

It features delicacies such as twice-baked cheese soufflé, Brancaster mussels in white wine, pan-fried bass and warm raspberry and almond Bakewell tart with raspberry sorbet. Two courses cost £28 and ...

Homemade fudge is delicious; however, you can improve its taste and texture with unexpected ingredients for an even tastier ...

Better than the basic kind, this almond-raspberry croissant bread pudding is a wonderful end to a dinner, with fresh fruit and fluffy croissants baked in a rich and comforting custard.

Preheat the oven to 160C/140C Fan/Gas 3 and line a 20cm/8in tart tin with the pastry. Make an almond paste by beating together the butter and sugar in a large mixing bowl. Add the eggs one by one ...