Romy Gill will relaunch The Pem at Conrad London St. James this autumn as a regional Indian restaurant. The Westminster ...

Thesleff Group achieved record sales of £37.8m in the year ended December 2025 and predicts turnover will reach almost £65m ...

The New-York-inspired restaurant brand Dirty Bones has announced it will open at Boxpark Croydon this June, as it celebrates ...

Bouchon Racine in London has been crowned the Best Restaurant in the UK 2026 at this year’s National Restaurant Awards.

Set to open this summer, the cult burger brand will begin serving its patties from early July at its new site on Ship Street. Patty & Bun is understood to have closed its first and only regional ...

BiBi chef-patron Chet Sharma has been appointed global culinary director for JKS Restaurants’ Gymkhana brand. He will ...

Looking to maximise summer sales? Explore the standout serves helping restaurants attract customers and increase spend in the ...

Balans operates two sites, one in Soho called Balans No. 60 and another in Kensington. Both sites are currently listed as ...

Angela Hartnett MBE has partnered with Waitrose to launch a range of chilled Italian-inspired products. The project follows ...

The head chef at recently relaunched Notting Hill Mexican restaurant TAQ on AngloThai, pairing carnitas with an ice-cold ...

Burger group Burger & Beyond has acquired the former Patty & Bun site in Brighton for its first bricks-and-mortar restaurant outside of London. The New-York-inspired restaurant brand Dirty Bones has ...

Eating and drinking out recorded growth in total spend year on year, despite a decline in the number of transactions, according to new Barclays figures.