Missy Frederick is the Editorial Director for Eater’s dining team. She has covered the D.C. restaurant industry since 2007, offers expertise in business reporting and regional American dishes, and ...

Two Bellemore alums thought they were done with restaurants. Black Briar, opening on Saturday, September 26, changed that.

The first course arrives on a wooden platter with probably the most flamboyant and traditionally “prix fixe” presentation of ...

Located inside the Stony Island Arts Bank, Yunomi, named after the traditional Japanese handleless tea cup, is an arts-themed cocktail bar. Han Cha, which translates to “one” or “passion” and “tea,” ...

Patrice Yursik is a writer and editor based in Chicago. She specializes in covering beauty, hair, makeup, pop culture, travel, food, and drinks. In our Dining Reports, we share a firsthand perspective ...

Breakfast is coming back big with a new all-day cafe on Halsted and a bagel shop on Lincoln, both in Lincoln Park. Just north of that, Evanston is getting more morning options (even Chicago Cut ...

Notre Dame remains a land of lore and legend, even with a championship drought stretching more than 30 years. Throughout the fall, college football pilgrims flock to South Bend, Indiana, seeking ...

Probably more than any other Chicago neighborhood, River North has to be many things to many people. It must both satisfy the out-of-towners who frequent this area with its proximity to those must-see ...

It doesn’t have to be Lent for Chicagoans to enjoy fish and chips. There are plenty of variations of the tried and true fish fry, and Midwesterners excel at producing perfectly golden filets with ...

Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...