Summer in Koreatown has long been marked by the sounds of slurping. The season for naeng myun -- cold noodles -- is now in full swing, and at restaurants across the neighborhood, huge bowlfuls of ...

The versatile daikon makes an appearance in numerous seasonal favorites. A look at some of the dishes featuring Japan’s famous root vegetable. This dish of simmered yellowtail and daikon is standard ...

Add Yahoo as a preferred source to see more of our stories on Google. Learn how to make Kiriboshi Daikon, a classic Japanese simmered dish made with dried daikon, vegetables, and savory seasonings.