Taste of Home on MSN
The 'heated rivalry' tuna melt is having a moment—here's how to make one at home
Heated Rivalry put a classic tuna melt back on the menu.
Inspired by TV's Heated Rivalry, this tuna melt recipe combines oil-packed tuna with mayonnaise, celery, red onion, Dijon, pickle juice, and Calabrian chiles for a briny, spicy bite. Pile it onto ...
There’s something so nostalgic about a tuna fish sandwich. They were go-to lunches during everyone’s childhood, and Ina Garten says it’s time to bring them back — but make them better! Garten’s ...
I fell in love with tuna melts two summers ago. I’d never had one before — they weren’t common in my Texas hometown when I was growing up — and I’d been reluctant to try them for years. Big mistake on ...
Cheese and fish can be a controversial combination. I can see my friend’s Italian grandmother shaking her head at me just for considering it. But there’s proof that the two can team up deliciously: ...
Serious Eats on MSN
Why I Only Buy Oil-Packed Tuna Now—and the 6 Dinners I Make With It
The tin that makes weeknights taste fancy.
Take your tuna melt from good to great by giving it the Italian treatment. Imported tuna packed in olive oil, marinated artichoke hearts, green olives, creamy Robiola cheese, and airy, chewy ciabatta ...
When it comes to all the tuna salad add-ins, the sky is truly the limit. In other words, add whatever you like best—be it celery, onion or relish. But if you’re not sure where to start, you can take a ...
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