April is Arab American Heritage Month and we wanted to feature one of our favorite dishes from the Arab world – falafel. Falafel is wonderful street food. In the markets of the Eastern Mediterranean, ...

If you’re looking for a good online (vegan!) recipe bank, then the Humane Society’s Meatless Monday recipe of the week is an excellent source; we made this week’s falafel with the accompanying tahini ...

Award-winning chef and restaurant owner Alon Shaya joins Hoda & Jenna to share her recipe for two popular Middle Eastern meals: bright green falafel with tahini and hazelnut pomegranate muhammara.

Drummond shared her easy recipe during an episode of The Pioneer Woman dedicated to “amazing dishes I’ve never tried before.” She was trying her hand at some favorite foods that aren’t typically in ...

1) Place falafel ball ingredients (minus the oil for frying) into your food processor and process until it is finely chopped and easily holds a shape. Shape into the size of a golf ball and place on a ...

Cook's note: Tahini is a paste made from ground sesame seeds. Find it in better grocery stores and those that specialize in Mediterranean ingredients. Make falafel: Place the onion and garlic in the ...

Classic Falafel Sandwich is a beloved dish during Ramadan, a special time of fasting and reflection for many. This hearty ...

We may receive a commission on purchases made from links. If you've ever grabbed a falafel-stuffed pitta from a food cart, you may have drizzled a punchy dressing known as tahini sauce over it. Along ...