Whether you're making chai, guacamole, or pesto, we have the right options to suit every purpose. As Food & Wine's Testing Editor, Jennifer's work focuses on finding the best tools for all sorts of ...

Kitchen gadget trends come and go, but the mortar and pestle has been an invaluable tool since the Stone Age. Its durability and versatility have made it popular for everything, from grinding grain ...

The most common complaints is that the spices don't grind well in the mortar. You can find mortar and pestles made of aluminium, iron, or stone . There are a few handy tips you should know, while ...

Even today, a mortar and pestle are kitchen must-haves for grinding ginger for your morning chai. It's not just ginger-garlic, green chillies, or even spices that get that extra burst of flavour when ...

A mortar and pestle is a tried-and-true kitchen tool that’s been around for centuries—and it’s still as useful as ever today. If you’re not familiar, mortar refers to the sturdy bowl where you place ...

Jonah Reider lives in New York City, where he runs the Pith Supper Club out of his apartment and writes a bi-monthly column for Food & Wine. Through cooking, writing, traveling, and entrepreneurship, ...

Which marble mortar and pestle is best? You don’t have to go out to a restaurant to get the fresh, tableside guacamole that you love. With a marble mortar and pestle, this delicious snack is available ...

With mixers, blenders and food processors found in most kitchens, the primitive mortar and pestle may seem out of place. But the Stone Age tool can't be beat when it comes to creating tasty salsas, ...