It's time to get your zeppole. St. Joseph’s Day on March 19 is celebrated with the limited-time seasonal pastry. While it may be traditionally an Italian holiday, you don't have to be Italian to enjoy ...

After a heavy, comforting meal of corned beef and cabbage on St. Patrick's Day, maybe a lighter sweet treat that isn't green is in order. Imagine instead, a fluffy pastry filled with cream with more ...

One of the first signs of spring in Rhode Island is zeppole returning to bakery shelves. While the main day to eat zeppole is St. Joseph's Day, which falls on March 19, the cream-filled pastries start ...

Zeppole Day on March 19 is a long-standing Italian tradition that marks the feast of St. Joseph, the patron saint of workers. In celebration, people across the world indulge in zeppoles—deep-fried ...

JOHNSTON, R.I. (WPRI) — Wednesday is St. Joseph’s Day, and local Italian bakeries prepared for a boost in business as people pick up some zeppole to celebrate. Don DePetrillo is the owner of The ...

STATEN ISLAND, N.Y. — On Saturday, March 19, break out the red clothes for good luck and get ready to indulge. On this annual feast of St. Joseph, Italian bakeries and restaurants will celebrate all ...

Italian Americans are preparing to celebrate St. Joseph’s Day or San Giuseppe on Saturday, March 19. This Catholic feast marks Father's Day in Italy, and it's the name day for all Josephs and ...

PROVIDENCE, R.I. (WPRI) — Rhode Island bakeries were packed Sunday morning with people trying to get their hands on the Saint Joseph’s Day staple, zeppola. Bakery owners like Michael Manni, who runs ...

While St. Patrick's Day, with its soda bread, green beer and corned beef and cabbage, seems to garner much of the attention in mid-March, another saint has a feast day with its own food traditions. St ...

Zeppole are cream-filled Italian pastries traditionally enjoyed on St. Joseph's Day. Many Rhode Island bakeries offer a variety of zeppole flavors, including pastry cream, ricotta, and Irish cream.

Editor's note: This story was updated because an earlier version included an inaccuracy. After a heavy, comforting meal of corned beef and cabbage on St. Patrick's Day, maybe a lighter sweet treat ...