Another freezing week of winter calls for another warm stew, this time via the perennially sunny Caribbean. Ropa Vieja is a traditional Cuban dish, the literal translation of which is 'old clothes.' ...

Cut the flank steak into larger sized chucks. In a pan with some olive oil, brown the beef on all sides. No need to cook all the way through. Just get a nice brown surface for flavor. Set aside. Add ...

Natalie Morales welcomes us into her kitchen, sharing the story behind her ropa vieja -- a classic Latin American beef stew -- and showing us how easy it is to ...

Get all the flavor of a slow-cooked meal quickly by using a pressure cooker thanks to these delicious recipes from chef Bren Herrera's cookbook, Modern Pressure Cooking. You'll love her easy one-pot ...

If you're on the hunt for a hearty new dinner option complete with protein and healthy carbs, Cuban ropa vieja is where it's at. If you already know and love ropa vieja, then sit down, because the ...

Author's note: The chicken can also be cooked on low for six hours in the slow cooker. Ask your butcher to break the chicken down into eight pieces.

Slow cooked, tender, falling-apart soft steak is one of my all-time favorite foods. It goes great with rice or tucked into taco shells, but my favorite way to serve it is wrapped inside a burrito with ...