FARGO — This week’s Grilled Eggplant with Mint and Garlic-Infused Olive Oil comes straight from the table of Tony’s aunt, Zia Pinuccia, a formidable Sicilian home cook. Eggplant, or "melanzana" in ...
Zest of 1 orange (colored portion of peel), coarsely grated or cut into thin strips 3 large cloves garlic, peeled and quartered 2 tablespoons fennel seed 1 tablespoon finely minced fresh rosemary 1 ...
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Sicilian caponata, a staple of Mediterranean cuisine
Sicilian caponata is a traditional Italian recipe that we love to make at Ptitchef! Bursting with sunshine and flavor, one of ...
Chef Big John from Rouses Markets is making a dish with eggplant, olives, capers, and other fresh ingredients in honor of Italian Heritage Month at Rouses. 1. Fry eggplant in olive oil until golden.
Caponata is a traditional Sicilian vegetable dish of sauteed eggplant, tomato, onion, and celery, along with briny green olives and capers. Sweet-and-sour flavors in the dish come from sugar and ...
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For the past six or seven years, Tony, our son, Gio and I have hosted Christmas Eve at our home. During the first couple years, we made very few, if any, changes to the traditional menu with which I ...
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