We've come across plenty of mouthwatering scallop recipes over the years and decided it was time to bring the family together. From pasta to purée, scallops are a surprisingly versatile ...

That's why when I came across a viral "potato scallops versus cakes" conversation from a couple of years ago, I simply couldn ...

This easy seafood chowder recipe uses condensed potato soup as a thickener to make a quick and simple version of a classic ...

Scallops can be bought in or out of their shells. The two main varieties available in the UK are the larger king scallop and the tiny queen scallop. Look out for scallops that have been harvested ...

Soak scallops in cold water for 20 minutes. Strain, and pat dry. Remove pits from umeboshi, and mince into a paste. Combine umeboshi with olive oil and balsamic vinegar in a small bowl.

Cooking your scalloped potatoes in a crock pot means you can leave your taters unattended while you get on with other things.

She likes to serve it as a first course to a seafood-themed dinner on Christmas Eve; garnished with caviar, it would make a luxurious addition to a New Year’s Eve menu, too. If you can’t find ...

Grill the scallops over direct medium heat ... Season with salt and pepper. Serve warm. Recipe from Time to Grill by Jamie Purviance/Sunset, 2011.