Discover the rich flavors of Spain with this hearty lentil stew featuring spicy chorizo. Perfect for a comforting lunch or ...

Add Yahoo as a preferred source to see more of our stories on Google. You can never have too many panini recipes. This versions uses cured Spanish chorizo, fruit, and ...

These chorizo breakfast burritos are filled with hearty ingredients and packed with flavor. Try them as an easy-prep breakfast or a great make-ahead option.

Today: the perfect paella — made with chicken, chorizo and a lot of love — plus a side of fried sweet plantains. It’s all from Chef Rosana Rivera - from Chef & The Baker. Click here for a printable ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

This recipe is an interplay of contrasts: simultaneously fresh and warm, light and rich, complex and simple. It’s both a salad and a comfort food, and its intense bold flavor might have you thinking ...

In a large skillet over medium heat, cook the chorizo until cooked through. Add the refried beans to the skillet and mix with the chorizo until all is hot. Take off the heat. In a bowl, whisk all ...

We love a good gathering especially when the table is full, the chatter is lively and the aroma of something savory drifts through the air. That’s why this twist on stuffing is perfect for those big ...

4. Turn the heat to medium-high. Stir the tomatoes, stock, and a generous pinch each of salt and black pepper. Bring to a boil, stir in the rice, and lower the heat to a steady simmer. Cover loosely ...

Get your party started with these amazing apps. Nothing says Super Bowl Sunday like a heaping plate of nachos! Food Network host and chef Sunny Anderson knows a thing or two about how to cook for a ...