These Stuffed Potato Pancakes are a crispy, creamy, and satisfying vegan comfort food made with simple plant-based ...

There’s nothing like a warm plate of pancakes in the morning. The Pioneer Woman demonstrated how to make loaded potato pancakes. Here’s Ree Drummond’s secret for a perfect plate. Drummond starts by ...

This hybrid of Jewish latkes and Chinese scallion pancakes is the perfect crispy holiday dish. These crispy, savory fritters from chef Evan Bloom of Wise Sons Jewish Delicatessen in San Francisco ...

The ingredients for Jacques Pepin’s distinctive (and for us, addictive) potato pancakes, which he calls Criques. I thought we had more scallions in the garden, but this was it, and it was big enough ...

Nothing signifies Hanukkah more than the smell of latkes frying to a golden crisp. But for all their perfection as a hot holiday treat to eat, making them can often feel intimidating. As with any ...

Sometimes you just need to start the day with a little dessert. Who are we to judge? These sweet potato pancakes are just sweet enough, with hints of cinnamon, nutmeg and vanilla, the tang of ...

Potato pancakes are a great way to elevate the humble spud if you're tired of conventional preparations like fries and mashed potatoes. The key to this tasty side dish is a crispy, crunchy outer ...

Merriam-Webster defines the potato pancake as a “lobe-finned fish known chiefly from Paleozoic and Mesozoic fossils.” Sorry. That’s a coelacanth. Regardless, while both the potato pancake and the ...

Lightly spiced and deliciously aromatic, a stack of these sweet potato pancakes is a perfect way to start the day. Fresh off the griddle, you could top a plate with maple syrup, but they’re best ...

Potato pancakes are the apex potato choice. Each perfectly imperfect circle is a personal-sized hash brown that delivers more of the brown that we want from our breakfast potato hash. Plus, it's an ...

The Germans are famous for their pancakes and dumplings. Potatoes, a major cash crop of the Germans, became one of their favorite ingredients and were used in many different dishes. Here, their love ...