Food Researcher Seena Chriti explained that Moros and Cristianos are eaten in Cuba. The name represents a mix between the Moros, black beans (The word Moros translates to Moors refers to the people of ...
This is the fifth installment in a five-part series from TIME International’s annual Summer Journey issue, Travels Through Islam: Discovering a world of change and challenge in the footsteps of the ...
My family is very fond of this dish, which is simply black beans and white rice cooked up together with a bunch of Latin spices. We have served it on many holidays, and have decided to include it on ...
Zarela Martinez is a Mexican chef, author, restaurateur, food television host, and product developer. She and her son, celebrity chef Aarón Sánchez, host the podcast Cooking in Mexican from A to Z.
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