Chef and legendary foodcart owner Ofelia Barajas shares her chicken mole recipe, which uses many types of chiles, including guajillo, chiles de árbol, and ancho chiles to add different layers of ...

This slow cooker chicken mole limits the labor and simplifies its ingredients without losing any of the rich and complex ...

“I find mole to be fascinating, baroque, laborious and complex expression, capable of fusing endless elements into new flavor. Like in music: you don’t hear the instruments separately, you hear just ...

My family can't get enough of it. If a Mexican restaurant has chicken mole on the menu, I immediately know what I’m going to order. Mole, a rich and earthy Mexican sauce made with several varieties of ...

Mole’s layered flavors come from first bringing out the best in each ingredient on its own, then blending and simmering them in a balanced, smooth, silky sauce. Complicated as it may seem — and there ...

SANTA CRUZ >> Mole is a nostalgic dish for many Mexicans and Mexican-Americans, evoking memories of their mothers, abuelas and tias all working together to create the labor-intensive dish. It’s safe ...