Make ahead. You can make this dip up to 2 days in advance. Keep it in an airtight container in the refrigerator. How to store leftovers. Toss any dip that has been out of the fridge for more than ...

4 large flour tortillas; 8 oz cream cheese, softened; 1/2 cup sour cream; 1 cup shredded cheddar cheese; 1/4 cup chopped ...

Taco'bout delicious: These creative Mexican appetizer recipes come together quickly for an easy potluck, a party, or just a pantry meal with the family. ... 20 Finger Food Ideas Perfect for a Party.

Mexican Independence Day involve massive party planning efforts. Mexico celebrated 200 years of independence in 2010 with a massive fiesta that cost millions of pesos.

1 white onion, diced; 25g chopped coriander leaves; 300ml salsa taquera (recipe below)METHOD. Place the achiote, chilli powder, salt and vinegar in the small bowl of a food processor and process ...

Preheat a grill pan to medium-high heat. Coat tomato halves and corn with remaining olive oil and grill until blackened in spots, about 8 minutes.