There's a new British-style pie shop on the horizon for one Toronto neighbourhood, but it's already made a splash. Pie and ...

Dan Smith’s French Meat Pie Holiday Recipe Way back, my mom’s side of the family was from Quebec, and the French-Canadian Christmas Eve tradition often ...

In a food processor, place the flour and baking powder. Pulse for one second to combine. Add the butter and pulse for a few seconds at a time, until the mixture has a coarse and grainy texture. Add ...

All Things We're Cooking is a series featuring family recipes from you, our readers and listeners, and the special stories behind them. We'll continue to share more of your kitchen gems throughout the ...

Tourtiere is a traditional French-Canadian pie that usually served on the holiday season. This meat pie can be made with ground beef, ground pork, ground veal or a combination of them. The meat ...

The rule that Christmas preparations should wait until after Thanksgiving doesn’t apply to Hugue Dufour and his wife, Sarah Obraitis, the owners of M. Wells, a Québécois bistro in Long Island City.

Update, December 10, 2024: The Vermont Agency of Agriculture shut down the Bombardiers’ pie-making operation shortly after this story was published because the couple’s home kitchen was not licensed ...

We may receive a commission on purchases made from links. There's something so satisfying about slicing into a perfect meat pie that you've prepared yourself. Ideally, it should have golden, buttery ...