To make a white wine, green-skinned grapes are pressed, and the skins are removed. If the skins are left with the clear juice for a period, the wine becomes an “orange” or “amber” wine. To make red ...

Trebbiano may not have a place in the spotlight quite like Pinot Gris or Vermentino but it deserves a place on your table. It ...

White Pinot Noir was invented in Champagne and perfect around the world. Pinot Noir is red, right? Well, yes. And no. Which is to say, it doesn’t have to be. Like almost all red grapes, the flesh of a ...

Classics are classics for a reason. They have stood the test of time and remain eternally popular. From movies like “Casablanca” to songs like Bing Crosby’s “White Christmas,” many people still love ...

A team of Israeli researchers has created a white wine made from grapes indigenous to Israel. The researchers, based at Ariel University in the West Bank and headed by Dr. Elyashiv Drori, have been ...

Sign up to get Matt Kettmann’s Full Belly Files, which serves up multiple courses of food & drink coverage every Friday, going off-menu from our regularly published ...

Randy Graham said he won’t be making ice wine this year. That has nothing to do with the weather or the availability of grapes in North East, Pennsylvania, aside Lake Erie, where Randy and wife Laura ...

Pinot Noir is red, right? Well, yes. And no. Which is to say, it doesn’t have to be. Like almost all red grapes, the flesh of a Pinot Noir grape is pale green, which means that if you crush the grapes ...