With the hectic holidays upon us, this recipe for bran muffins is perfect for a quick breakfast or a later-in-the-day snack. My sister has made this recipe and has shared them for years. I love them, ...

I am resolutely opposed to health- and diet-related New Year's resolutions. They fray your willpower at the most depressing time of the year. They cause yoga studios and gyms to be annoyingly crowded ...

“We’ve made over the bran muffin using maple syrup for delicate sweetness, plain yogurt for moisture, and two forms of bran (cereal and wheat) for structure and fluffiness,” Stewart wrote on Instagram ...

How does something become sexy when it once wasn't? That's an odd question, and you're probably wondering what it has to do with food. But first, let me ask: Has this thing always been delicious and ...

I adore individual-size desserts. I like mini tarts, small pecan pies, chess pies made in small baking dishes and little cheesecakes. A few weeks ago, I was cleaning out a cabinet in my kitchen and ...

OK, I’ll just say it — I’ve never been a fan of bran muffins and usually try to steer clear of the baked goods altogether. Despite the long praised healthy aspect of these muffins, it’s really just ...