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Parmesan Garlic Linguine Pastaeasy garlic parmesan pasta can be made with spaghetti or fettuccine pasta noodles as a great substitute for linguine. Angel hair pasta would be too thin, as the creamy sauce is quite heavy.
But any pasta shape that will hold the sauce well is a great option. Here, we go for linguine. Like spaghetti, the long noodles are perfect for swirling and twirling — but because they are flat ...
Lots of pasta recipes claim they're quick and easy, but when it's time to make them, the ingredient list is a mile long. Not so with this three-ingredient lemon linguine. It's about as simple as ...
Carbonara is almost always served with spaghetti or linguine, but you can use whatever pasta you prefer. For a more unusual take on carbonara, try spinach fettuccine tossed with warm pasta and ...
Add linguine and cook according to package ... draining it as you go but taking a little pasta water along with the noodles to emulsify the sauce. Add arugula and Parmesan, season with salt ...
Puttanesca is a fiery, easy sauce for pasta that can be made in less time than it takes to cook a pan of linguine. Add 2 tablespoons salt to 2 litres water and bring to the boil in a large saucepan.
Cover and refrigerate until hardened. To make the pasta: Bring a large pot of water to a boil. Drop the linguine in the boiling water and cook until al dente, 7 to 9 minutes, or according to the ...
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