Chinese jujube (Ziziphus jujuba Mill.), an important species in the Rhamnaceae family, has been cultivated in China for over 7,000 years and is vulnerable to Jujube witches' broom (JWB) disease. This ...

A review in Fruit Research by researchers from Henan Agricultural University, China, explores the state of art of research on jujube witches' broom ("Zaofeng") disease, a fruit tree disease associated ...

Jujube breeding has long been held back by a problem of timing. Its flowers are small and short-lived, pollen and stigma ...

A traditional Chinese proverb says that eating three jujubes a day keeps the doctor away. Jujube, a famous Chinese fruit, is known both for its sweet taste and medicinal value. However, for many years ...