It’s late morning in Warsaw, and we pick a place—nothing special—to have breakfast. “Look,” I say to my husband and children, ...

Plenty of tasty food is being dished out at the annual Jewish Food Festival in Scranton. The four-day event at Nay Aug Park ...

Kosher food is any food or beverage that Jewish dietary laws allow a person to eat. It isn’t a style of cooking. Keeping kosher is much more complex than that.

LACONIA — Time is running out to support the New Hampshire Jewish Food Festival, the largest fundraiser for Temple B’nai ...

With 800 Recipes, ‘The Book of Jewish Food’ Defined the Cuisine of a Diaspora. Claudia Roden’s monumental cookbook is a vivid, encyclopedic account of both Jewish food and Jewish life.

While not a Georgian recipe per se, Jewish Food Hero says her inspiration came from learning about the Jews of Georgia (as in the Baltic state near Russia — not to be confused with Georgia, the ...

These sweets are made with cream of tartar — which is kosher, according to OU Kosher, a kosher-certification agency — but if you're avoiding this ingredient during Passover, you can substitute ...

Jewish Food Festival | Jewish for Good | 1937 W Cornwallis Road, Durham | Sunday, May 7, 2- 5 p.m., $5. Given the intensity of the task at hand, things are going surprisingly smoothly this morning ...

This latest abundance of recipes is a sign, the authors say, that readers and home cooks are understanding Jewish food not just as a niche, but as a multifaceted umbrella of cuisines influenced by ...

Steven Fenves didn’t notice her on that May morning in 1944 as he and his family were forced from their home in Subotica, part of the deportations ordered by the Germans after they took control ...

The recipes have shaped the foods that American Jews have eaten, guiding what scholars call “vernacular religion,” or religion as it is lived, writes this University of Michigan historian.