Jaggery is a type of unrefined sugar made from palm or sugar cane. It is used extensively in both sweet and savoury dishes across India, Bangladesh, and Sri Lanka. A dash of jaggery when added to ...

While craving for sugary treats is extremely natural, eating refined sugar has its own risks. Minimize your risk of chronic diseases with these healthy jaggery recipes. As we turn more health ...

1. Dissolve the jaggery powder in the full cream milk. 2. Place the multigrain flour in a bowl and pour the milk and jaggery mixture into it. Mix gradually with whisk until the batter is lump-free. 3.

In a bowl, combine the nut butter, vanilla, jaggery, and boiled sweet potato puree until smooth. Add baking soda, oat flour, ...

Makar Sankranti, Uttarayan, Pongal, Khichdi, Lohri, there are many names of this festival, but the soul is the same- ...

Make your Pongal celebration extra special with these quick and delicious sweets and snacks. Ready in minutes, they add ...

Here’s a super fun recipe of preparing Brownies at home that will curb your dessert cravings without giving you the worry of gaining calories. We all love brownies – well, who wouldn’t. It curbs all ...

Quick, healthy and aromatic, this beverage has a taste of jaggery and refreshing flavour of ginger. To this add grated ginger/ginger powder and boil. 3. Add tea leaves, switch off the flame and let it ...

Cook the rice as usual. In a separate pan, melt the jaggery with a little water. Mix the jaggery syrup and cooked rice until well mixed. Garnish with chopped nuts and serve. Simmer milk in a pan. Add ...

4-5 tablespoons of mustard oil, one bowl of crushed olives, one-fourth cup of jaggery, two teaspoons of panch phoron seeds, two teaspoons of roasted cumin seeds, one teaspoon of red chilli powder, and ...